We're hosting today and serving beef tenderloin. Picked it up for $8 per pound at Aldi's. Can't wait to cook this baby up.
The menu today is roast beef tenderloin topped with garlic butter and server with a creamy horseradish sauce, mashed potatoes and gravy, steamed green beans, salad, cherry clafoutis for desert, a cake also for desert, wines, juices, and whatever else to drink.